© 2009 Cakes by Design. All Rights Reserved.
Cake Design
Every cake will be completely custom created, designed for a particular unique event. Your ideas will be sculpted and turned into a culinary treat with unlimited choices of the highest quality fillings and flavors, all carefully prepared with goodness and love!!
NUT, DAIRY & EGG FREE AVAILABLE UPON REQUEST
CAKE FLAVORS 
(Anything is possible)
(Anything is possible)Marble / Heath Bar
French vanilla / Heath
Chocolate fudge / Ganache
Golden / Chocolate chip
Lemon / Meringue
Coconut / Fresh Coconut
Poppy seed / Lemon
Hazelnut / Mocha
Red Velvet / Cream Cheese
BUTTERCREAM FROSTING AND FILLINGS
Lemon buttercream
German chocolate
Creamy strawberry
Coconut buttercream
Orange buttercream
Mint buttercream
Mocha
Chocolate fudge
Ganache
Creamy vanilla buttercream
Any other fruit filling of your choice (Strawberries, Peach, or Wild berries)
Caramel icing
All covered in FONDANT OR ROLLED CHOCOLATE
CUPCAKES
May be filled with your choice of cream or fruit, and dipped in chocolate or coconut. They can also be assembled to construct a cup cake tower, with a mini cake on the top.
CHOCOLATE COVERED STRAWBERRIES MADELINES AND BROWNIES
EXTRA PORTIONS
If there is a high number of guests, the cake you are planning to make may not provide sufficient portions for everyone. An ideal solution is to use an additional cutting cake with an alternative flavor to offer to your guests.
HOW TO CUT YOUR CAKE
- Sharp serrated knife.
- Mark points along the edges.
- Make cuts across, then down.
- Wipe the blade clean after each cut.
SIZES AND PORTIONS
Anything is possible!!
978 9758877 - 978 8090008
WE WILL DESIGN YOUR CAKE WITH PASSION!
